Something new is taking
shape at GAB LAB.
We’re starting a new experience focused on food, markets, and how people really discover
Barcelona — building on the same values that guide everything we do:
authenticity, quality, and people-first hospitality.
Now accepting applications. We’re excited about where this is heading
and the people we’ll bring together along the way.
We’re building a new experience rooted in the same values, quality, and hospitality standards that define GAB LAB — but focused on helping people discover Barcelona through its markets, food culture, and everyday local life.
This initiative blends culinary culture, self-guided exploration, and meaningful local connections, designed for curious travellers who want something more authentic than traditional tours.
We’re looking for thoughtful, motivated people who care about food, people, and experience design and want to be part of something growing, creative, and genuinely local.
This project is an extension of the GAB LAB philosophy — hands-on, people-first, and rooted in Barcelona.
By joining, you’ll:
Work with international travellers while staying connected to local culture
Be part of an experience built around food, markets, and neighbourhoods
Collaborate with a small, motivated team
Grow alongside a project that’s evolving and expanding
Contribute ideas, not just follow scripts
We value initiative, responsibility, and curiosity as much as prior experience.
This project shares the same foundation as GAB LAB:
Authenticity – Respect for local food culture and traditions
Quality – Thoughtful experiences over mass tourism
Human Connection – Warm, clear, respectful interaction
Ownership – People who take responsibility for their role
Evolution – Constant refinement and learning
It’s collaborative, fast-moving, and intentionally human.
(Barcelona-based | Part-time / Flexible)
Connect the experience to the city itself.
This role focuses on building and maintaining relationships with markets, food vendors, and local businesses that align with our values.
Responsibilities:
Build relationships with local food vendors and partners
Help curate authentic market and food experiences
Ensure partners meet quality and experience standards
Maintain regular contact with collaborators
Support expansion into new neighbourhoods and markets
You’re a great fit if you:
Know Barcelona well, especially its food culture
Are comfortable speaking with local business owners
Value authenticity over volume
Are organised, communicative, and people-oriented
(Remote or Barcelona-based | Freelance / Part-time)
Shape how visitors understand the city.
You’ll help create clear, engaging, mobile-first content that guides travellers through food markets, neighbourhoods, and local customs.
Responsibilities:
Curate food stops and local recommendations
Write short, practical content for self-guided experiences
Research cultural context and food traditions
Update and refine content as the city evolves
Collaborate with partnerships and operations teams
You’re a great fit if you:
Love food, storytelling, and local culture
Write clearly and naturally (no tourist clichés)
Understand how people explore cities on their phones
Balance creativity with usefulness
(Remote | Part-time)
Build trust before travellers even arrive.
This role focuses on voice, presence, and community — sharing real local insights and behind-the-scenes stories.
Responsibilities:
Manage social channels with a focus on food and local life
Share tips, market moments, and cultural context
Engage with followers in a warm, helpful way
Collaborate on seasonal and city-based campaigns
Help grow a thoughtful, curious audience
You’re a great fit if you:
Understand community over vanity metrics
Have a strong sense of tone and visual storytelling
Prefer honesty over hype
Care about responsible tourism
(Barcelona-based | Part-time)
Keep the experience seamless and reliable.
You’ll support coordination, updates, partner onboarding, and day-to-day operational flow.
Responsibilities:
Support partner onboarding and communication
Maintain experience accuracy and quality
Help manage updates and operational workflows
Identify issues and propose improvements
Assist with scaling new experiences
You’re a great fit if you:
Are detail-oriented but flexible
Enjoy building systems that feel invisible to users
Have experience in hospitality, operations, or digital products
Care deeply about user experience
(Barcelona-based | Freelance)
Create memorable, human moments.
For select premium experiences, you’ll host small groups in markets or partner spaces — sharing food context and local insight in a relaxed, unscripted way.
Responsibilities:
Host intimate tastings or curated walks
Share cultural and food context naturally
Create comfortable, welcoming group dynamics
Represent the experience with warmth and clarity
You’re a great fit if you:
Are confident, friendly, and culturally aware
Love sharing food and stories
Speak fluent English (Spanish/Catalan a plus)
Prefer connection over performance
We’re less interested in traditional CVs and more interested in people who fit the mindset.
We value:
Responsibility and initiative
Clear communication
Curiosity and openness
Respect for food, culture, and people
Hospitality or travel experience is a plus — but not required for every role.
Fill out the form in the link below and attache your CV (if applicable)
Click here to apply or keep scrolling
(Details provided after initial contact)
If your profile aligns, we’ll be in touch.
This project is growing.
If you feel aligned with the values and want to contribute in another way, reach out and tell us how you’d like to be involved.
TO APPLY, FILL OUT OUR QUESTIONAIRRE HERE
